By: Brian Jones | 2010-11-05 | Article Marketing Butter nut squash is a type of winter squash having a sweet, nutty flavor like the taste of a pumpkin. It is a big oblong-shaped vegetable which grows on a vine. It is made of orange fleshy pulp that is contained by yellow skin. read more
By: Johny Young Lee | 2010-04-01 | Recipes Recently, I went to my friend's house and had some incredibly delicious butternut squash soup. When I went to ask his mother for the recipe, she said that it was a family secret and she couldn't give it to me. That led me on my search to find a good recipe and I found it in the form of a video. I wanted to share this recipe with you so that everyone could get a taste of the delicious butternut squash soup. Hopefully, you'll also have as much fun as me when you're making this dish. read more
By: Fresh Earth | 2010-09-21 | Recipes Salads are full of essential vitamins, iron, anti-oxidants, protein and good lipids, essential for maintaining a good nutritional constitution and alkalinity. provided by Matthew Ballenden, owner of the Fresh Earth Food Store, an organic health store and vegetarian restaurant with a great online store. read more
By: Emely | 2011-10-16 | Pasta dishes How to make Butternut Squash Pansotti? If you’re going to make one stuffed pasta, this should be it: It takes only one fold to create these triangular packages. Serve in Brown Butter with sage or rosemary leaves...see more about recipe read more
By: Chef Todd Mohr | 2010-09-29 | Food & Beverage An Apple Squash Soup is very easy to create, even without a recipe, if you know a few basic cooking methods. It can be difficult to identify some of those colorful squash at the market. If you don't know what type of squash you've bought, it's really tough to find a recipe for the unidentified object. read more
By: Chef Todd Mohr | 2010-09-29 | Food & Beverage An Apple Squash Soup is very easy to create, even without a recipe, if you know a few basic cooking methods. It can be difficult to identify some of those colorful squash at the market. If you don't know what type of squash you've bought, it's really tough to find a recipe for the unidentified object. read more
By: Rachel Paxton | 2010-03-27 | Recipes If your garden is over-run with summer squash, try these easy main dish recipes your family is sure to enjoy. Zucchini can also be substituted for the summer squash. Enjoy! read more
By: JaruleRay | 2011-04-16 | Health & Fitness Winter squash is a warm season vegetable just as summer squash is and represent several species that include acorn, buttercup, butternut, Hubbard and spaghetti squash. Winter squash is easy to grow, but, too often boring when served plain. Winter squash is an excellent source of vitamin A, and a very good source of vitamin C, foliate and other B-vitamins, potassium, and fiber. read more
By: Zvika Kolb | 2011-06-12 | Recipes Zucchini is my favorite vegetable (it's a fruit i know..... :-) ) I Looked For Zucchini Soup Recipes all over the and found a lot of them. i made a list of the most "good looking" recipes and i want to share it with you after i cooked them my self and enjoyed read more
By: Emely | 2012-02-23 | Recipes How to prepare easy chicken halves roasted over squash recipe. Here, whole chicken halves are roasted on a bed of cubed squash. If you don’t have a cleaver heavy enough to split a whole bird, ask the butcher to do it for you...See recipe read more
By: Emely | 2012-01-08 | Soups How to prepare simple Vegetable Soup without Cream? anyone can prepare it with just a little effort. Puréeing makes any vegetable soup velvety smooth and elegant. All sorts of vegetables can be used, but the best have some body, like winter squash or potatoes, and aren’t overly fibrous...See recipe read more
By: conanedo | 2011-03-27 | Soups The Soup Bible: All the Soups You Will Ever Need in One Inspirational Collection by Debra Mayhew. The Soup Bible is a wonderful collection of soup recipes divided into six sections: light & refreshing, rich & creamy, warming winter, hearty lunch, one-pot-meals, and special occasion. The variety is excellent, and there are soups from around the world. read more
By: Chef Todd Mohr | 2010-09-23 | Reference & Education Acorn Squash are plentiful this time of year, but avoided by most shoppers because the large, heavy, ugly, tough orb is intimidating. "Where would I begin to know how to cook that thing"? people ask themselves. Even if they're brave enough to buy it, they now need to search for recipes for acorn squash. That takes time. That takes effort. It's not fun. read more
By: Chef Todd Mohr | 2010-09-27 | Food & Beverage Acorn Squash are plentiful this time of year, but avoided by most shoppers because the large, heavy, ugly, tough orb is intimidating. 'Where would I begin to know how to cook that thing'? people ask themselves. Even if they're brave enough to buy it, they now need to search for recipes for acorn squash. That takes time. That takes effort. It's not fun. read more