By: Tom Lingle | 2010-03-28 | Recipes Casserole style side dish made with layers of eggplant, tomatoes, and cheese. This is a great side dish that goes well with baked chicken, pork chops and fish. Sauteed eggplant slices layered in a casserole dish with a tomato, onion and garlic mixture. Topped with two cheeses, and baked until golden brown. read more
By: Michael C Podlesny | 2010-03-26 | Gardening Eggplant is a great vegetable to grow in the home vegetable garden. Follow the tips and advice in this article and you can be well on your way to a healthy eggplant harvest in no time. read more
By: Kim Hald | 2009-08-31 | Cooking Contrary to the beliefs of many people that eggplant is a vegetable, it is actually one of the most common fruits used in cooking, which comes in different shapes like oblong and round. In addition, eggplant has various colors such as purple, white, and green. For those who have interest... read more
By: Chef Brian | 2011-02-23 | Recipes After being very skeptical at first bite, the dish was amazing. Now today as we are all watching what we eat, this is a great recipe to keep that waistline in perfect form. This dish is light but also very filling. You can serve this as a side dish or as the whole meal with some brown rice. Makes a great meatless dinner too. read more
By: Tom Lingle | 2010-03-29 | Recipes Here are 2 delicious, but simple recipes for fried eggplant, along with a homemade marinara sauce for dipping. To go with the deep fried goodies is a quick and easy marinara sauce that is ready to serve in less than half an hour. read more
By: Kyle J Norton | 2010-04-01 | Women's Issues Eggplant is a plant belongs to the family Solanaceae, native to Sri Lanka and India. It has been used in traditional medicine in improving kidney function and sexual libido for men and women alike. read more
By: Tom Lingle | 2010-03-28 | Recipes Incredible Italian style eggplant dish featuring fresh garlic, tomatoes, and herbs. Sautéed eggplant combined is layered in a casserole dish with a fragrant tomato sauce made from with finely chopped white onion, minced garlic, dry white wine, chopped vine-ripened tomatoes, fresh parsley, basil, oregano and thyme. read more
By: Susan McGourty | 2010-03-30 | Pasta dishes This is our California Central Coast version of an Italian classic Pasta a la Norma. This is simple, flavorful summer cooking at it best --spaghetti served with fresh tomato and basil sauce, topped with grilled eggplant. read more
By: Tom Lingle | 2010-03-29 | Recipes Roasted eggplant tossed with sweet onion, tomato, Kalamata black olives, green pepper and a mix of fresh lemon juice and extra virgin olive oil. Roasting the eggplant brings out the natural sugars and completely changes the flavor and texture. Topped with crumbled Feta cheese and chopped fresh parsley. read more
By: Linda Carol Wilson | 2010-03-29 | Soups Here are a couple of recipes for some good soup and stew. Whether you want a simple Amish Cheese Soup or something a little different with Eggplant Stew, be sure to add these recipes to your soup recipe files. read more
By: Frank Ernhart | 2011-01-05 | Recipes This tasty Italian classic has been modified a little by adding longhorn cheese in addition to the Parmesan. The recipe looks a little complicated and drawn out but it really isn't hard to do. Assembling the ingredients will take almost as long as the cooking. The cooking is done in 3 stages: First the chicken tenders are coated with a mixture of bread-crmbs, spices and Parmesan cheese, then they are cooked. I used my favorite black iron chicken fryer skillet. read more
By: Tom Lingle | 2010-03-30 | Recipes The perfect vegetable soup for any occasion, this is especially nice as a one-pot meal on a lazy Sunday afternoon. Chopped fresh, sauteed aromatic vegetables and pasta combined with Cannellini beans, broccoli rabe, zucchini slices, fresh green bean pieces, and diced tomatoes. read more
By: Test Plant | 2012-05-24 | Software ERP testing is absolutely essential before a company embark upon a fully customized ERPsolution for the smooth functioning of the business. Enterprise Resource Planning (ERP) implies broad set of activities to handle vital areas of any business. read more
By: Emily Contadino | 2010-03-29 | Cooking What do the words Provolone, Parmesan and Ricotta bring to mind? For many people, they immediately conjure up images of Italian food. All of these cheeses are popular in a number of Italian dishes, everything from spaghetti to lasagna, chicken Parmesan to pizza. What do you look for when purchasing these cheeses on your own? read more