By: Sandra Hoedemaker | 2011-02-23 | Wellness It is February a time when chocolate moves to center stage because of Valentine's Day and Heart Health Awareness month. Yes, when it comes to matters of the heart, a discussion of chocolate is never far behind and for good reason... read more
By: Mike Geary | 2010-04-01 | Recipes Yes, both of these statements are true -- this recipe is legitimately a healthy chocolate fudge recipe, and it does only take 5 minutes! As a Certified Nutrition Specialist, I like to find ways to prepare delicious foods that most people can't believe are actually healthy for you. read more
By: Leanne M. | 2010-04-01 | Chocolate Homemade chocolate recipes provide the chocolate lovers not only with a vast variety of choices for delicious, mouthwatering dessert but also with flexibility to substitute some of the ingredients so they will have an enjoyable eating experience while having a healthy dessert. It's not a secret that chocolate eating is associated with a feeling of guilt - guilt of blowing out weight loss diet or eating unhealthy food. read more
By: kevinnairvij | 2010-11-29 | Food & Beverage Chocolate recipes are perfect for every chocolate lover. It not just provides you with a pleasant chocolate, it also offers you with an unlimited variety of tasty and scrumptious alternatives. And nothing will be better than preparing your own personal healthy and scrumptious home-produced chocolate recipes. Chocolate can be used for making some healthy desserts that also tastes nice. Yes, chocolate is usually healthy if you're taking it in an proper method. read more
By: Brendan Harris | 2010-03-30 | Chocolate As a Certified Nutrition Specialist, I try my best to make tasty foods that you probably would not think were actually good for you. I have a real sweet tooth, but I also try to make them healthier than typical desserts, which are basically just junk food. The problem with a lot of desserts that are deemed to be "healthy" is that they simply improve the flavor by taking away fat and adding sugar (or using artificial sweeteners). Nothing healthy about that! read more
By: | 2010-04-14 | Chocolate Since Xocai made it's appearance in the marketplace the chocolate world (and also the fitness food world, the diet industry and undoubtedly your e-mail inbox) has been buzzing with the idea of "healthy chocolate." While there definitely are benefits to dark chocolate and unquestionably benefits to a number of the ingredients utilized in the unique "healthy chocolate" the very simple continues to be that the most effective way to get healthy is through diet and exercise. read more
By: Emely | 2011-10-24 | Desserts Chocolate Cranberry Biscotti are on of the most popular dessert recipes. Forget the wine and dunk these in coffee. They pack well and can be sent over the miles for the holidays...See recipe read more
By: Carol Kicinski | 2011-09-26 | Cooking Having sugar free and gluten free desserts was a dream sometime back. People high on sugar levels especially the ones who were gluten intolerant had to keep their taste buds at rest while others enjoy their desserts. Not anymore with a wide range of desserts available on Simplygluten-free.com read more
By: Lily Bennet | 2012-03-29 | Chocolate Growing up on the colder states, we were accustomed to wake up each morning served with a cup of hot chocolate. And it turned out to be a surprise when we learned that a lot of people are not used to drinking hot chocolates! So we decided to look for our favorite hot chocolate recipe online and share it to those who want to learn how to prepare it. read more
By: sylvia | 2011-09-03 | Nutrition We all know that almonds are commonly eaten raw or toasted but they can also be enjoyed as an addition to desserts, chocolates, sweets and even savory dishes. Yum! They are rich in Vitamin E, dietary fiber, B vitamins and essential minerals. They provide the healthy fats that your body craves for and needs. read more
By: Fresh Earth | 2010-09-21 | Recipes Smoothies for breakfast are a very gentle way of 'breaking your fast' . They are easy to make and you can add all your bodies nutritional requirements like omega oils, spirulina, probiotics and much more in one glass. provided by Matthew Ballenden, owner of the Fresh Earth Food Store, an organic health store and vegetarian restaurant with a great online store. read more
By: kevinnairvij | 2010-12-12 | Food & Beverage Chocolate recipes help you to make desserts in a great diversity and sorts of flavor. The excellent illustration for these kinds of preparations is chocolate truffle which is essentially prepared with liquer, decorated with nuts and rolled with chocolate. One of my greatly cherished recipes to have or prepare is the milk chocolate praline truffle. read more
By: mohanchen | 2010-09-27 | Chocolate Unless you live in a cave, you have probably heard about a bacterium called Salmonella. If ingested, this tiny organism can cause severe gastrointestinal sickness and even death. Unfortunately, raw eggs are one of the culprits in cases of Salmonella poisoning, to such a degree that the FDA has described "egg-associated illness caused by salmonella" as a "serious health problem." read more
By: kevinnairvij | 2010-11-29 | Food & Beverage The technique of making diverse kinds of chocolates is by no means a simple job. You may sometime finish up messing the entire elements while making any types of chocolates. Therefore, you really needs loads of practice and expertise to cook any kind of ideal chocolate. The technique of chocolate making could be very lengthy one. read more