By: Russ Murray | 2012-06-22 | Chocolate Premium Cocoa powder is a blend of the finest Natural Cocoa and European Dutched Cocoa which are widely available. read more
By: Russ Murray | 2012-05-17 | Food & Beverage Nothing is more relaxing than a cup of premium hot chocolate. As kids we enjoy it every night or at least once a day. read more
By: Josh Early | 2011-03-24 | Chocolate Pretzels can be covered by a number of frosting or topping assortments. For example, nuts, jelly, nonpareils, icing, dried fruits, jelly, caramel and of course chocolate are frequently used to cover pretzels. Dark chocolate covered pretzels, however, are considered as specialties. read more
By: Russ Murray | 2011-12-12 | Chocolate Dark chocolate chips are small pieces of dark chocolate which are commonly sold in the market in the shape of a teardrop with a circular flat bottom. They are available in multiple sizes. read more
By: Emely | 2011-12-24 | Recipes In this article i will show you how to prepare simple Dark Chocolate Truffles. These chocolate bites are luxuriously rich and delicious. Because truffles are prone to melting, keep these little gems cool. Recipe makes 18 servings...See recipe read more
By: Josh Early | 2011-02-12 | Chocolate The word "nonpareils" means unique and to a candy lover, they really have no match! Occasions like Christmas, Easter, and Halloween presents us with the sweet chance to have all the fascinating chocolate and candies s and nonpareils are the one to add the finishing touch to them. read more
By: chickie maxwell | 2011-08-10 | Chocolate The rich aroma, the robust flavor tingling on every taste bud, the tantalizing, satisfying feeling you get afterward. Nothing beats a high quality piece of chocolate, especially dark chocolate. read more
By: Russ Murray | 2012-03-26 | Chocolate Great chocolates start with great cocoa and Madecasse chocolate does exactly that. It has got its name from Madagascar since it is made from the finest cocoas that are found in Madagascar. read more
By: Joseph Spence, Sr. | 2010-03-28 | Chocolate One of the recent craves today is pertaining to dark chocolate and health. Apparently, some are under the impression that dark candy is good of one's health. I am not sure if this craze is based on scientific facts or not, versus an emotional response. Check it out and give me your feedback. read more
By: enrique iglesias | 2011-02-22 | Health & Fitness You're a chocaholic and you want to figure out how to make chocolate. All you want to do is feed your sweet tooth, but it's worth read more
By: Yves Fourie | 2010-04-02 | Heart According to researchers, at least half a slab a week of dark chocolate (70% to 85% cocoa content) has a protective effect against inflammation and heart disease. The findings come from one of the largest epidemiological studies ever conducted in Europe. read more
By: Russ Murray | 2012-01-30 | Chocolate Chocolates were a favorite food for all ages for all time. There is no specific time for eating a chocolate. It used to follow the main course of meals. Whether it is breakfast, lunch or dinner, you can have a piece of chocolate after your regular food. read more
By: Samantha | 2011-03-30 | Chocolate Chocolates are indulgences especially when it comes to best luxury/gourmet chocolates. Here’s my selection of Top 5 chocolate brands that delights our senses with their delectable taste. read more
By: ygo belmonte | 2010-12-29 | Chocolate Are you one of the millions chocolate lovers and admire the taste of this particular delicious treat? There are several types of goodies to choose and one of the most nutritious types of goodies to consume is the dark chocolate. The excellent type of dark chocolate to discover is the organic dark chocolate. read more
By: chickie maxwell | 2011-05-09 | Chocolate Chocolate is one of the most cherished and loved food in the world. It is versatile, pleases everybody and is most craved food of all times. Chocolates from Belgium are one of the best, the history and tradition behind them makes them what they are today. Belgium has been producing fine dark chocolates for centuries. read more