By: Tiya harper | 2012-05-02 | Cooking While saffron may be the world’s most expensive spice, fortunately a little goes a long way. It’s used sparingly to add golden-yellow color and a slightly floral flavor to a wide variety of Middle Eastern, African and European-inspired foods. And research suggests the spice can boost your mood, by having antidepressant effects and helping to alleviate PMS symptoms. Researchers believe that the read more
By: Adam Peter | 2011-08-15 | Cooking First off, you should know that saffron above all else is the world’s most expensive spice. In each flower there are only 3 saffron threads, and when you think that the only way to extract them is still by humans you can see how the price is jacked up so far.Especially when you think that it takes near 13,000 threads to weigh just one ounce! read more
By: Shweta Batra | 2011-03-09 | Recipes Kashmir is said to be one of the best location that is blessed with quality saffron and is the only place after Spain and Iran, where saffron is produced. The production starts from the plant of Sativus, which blooms in the month of October. read more
By: rathore | 2010-12-28 | Business Often referred to as the golden spice of India, Saffron has numerous health benefits too. Saffron is a rare and precious spice read more
By: Shweta Batra | 2011-04-05 | Recipes saffron the spice is the most unique and expensive spice in the world that is nothing but dried stigmas of saffron flower. The scientific name of the saffron flower is Sativus crocus, which is very ra... read more
By: priya singh | 2012-03-18 | Pregnancy Mainly people make use of saffron as a spice. However, it is an excellent medical supplement. There are many benefits for taking saffron during pregnancy. However, if taken in large amounts it will prove to be very harmful. read more
By: Shweta Batra | 2011-03-25 | Recipes Saffron is a rare spice that is very popular among the European and the Asian continents not only because of its unique appearance but also because of the rich flavor that it provides to the dishes it is used in. Other than Iran, the regions in Europe and India are also a major cultivator of saffron. Among the Asian cultivators the saffron grown in Kashmir is very popular for its unique qualities and is known as Kashmiri Saffron. read more
By: Shweta Batra | 2011-04-06 | Recipes Most of us are unaware of the correct means on the basis of which we can correctly judge the quality and perfection of the Saffron to buy available in the market. One of the main reasons behind it is ... read more
By: sanchita | 2011-04-14 | Food & Beverage Kesar- as it is called in India actually refers to one of the most unique spices all over the world called ''Saffron''. It is quite a selective spice which ends up making a strong effect on the senses... read more
By: K.R.SURENDRAN | 2010-12-17 | Journalism Similarly about 3-4 years back, an esteemed professor of Ujjain University Y.K.Sabbarwal was allegedly done to death by a section of students owing allegiance to the Sangh Parivar when he tried to avert a clash among students by interfering. read more
By: Art Vandelay | 2010-10-16 | Gifts SaffronRouge.com has a sweet coupon code which is available for use right now. At Saffron Rouge, you can get free shipping and free samples when you use the coupon code link below: read more
By: Shweta Batra | 2011-03-28 | Recipes High quality saffron is not only yellow in appearance but has a unique aroma and it is because of its unique qualities it is always considered special among the other varieties of spice. Apart from it... read more
By: Shweta Batra | 2011-04-04 | Recipes Many of us in our daily lives have decided to buy saffron spice but backed out at the last time fearing the poor quality of the valuable spice in the current market conditions. Well, to be true it is ... read more
By: Shweta Batra | 2011-03-16 | Recipes Spain is one of the blessed destinations where saffron cultivation is at its peak. Such is the mass production of saffron that it alone satisfies 70 percent of the world’s saffron demands. Saffron in Spain comes in different varieties and in several regions. Some of the regions in read more